Exciting news, brunch lovers! Starting August 17th, Coppolillo’s Italian Steakhouse in Crown Point is rolling out an all-new Sunday Brunch—and you’re invited to be among the first to experience it. Join us every Sunday from 11am to 3pm for a brunch menu that’s as bold and flavorful as our signature Italian fare.
Why You’ll Love Coppolillo’s Sunday Brunch
We’ve crafted a brunch experience designed to delight every palate. Whether you’re craving sweet, savory, or something in between, our menu is packed with creative starters, hearty entrees, and irresistible sides.
Brunch Highlights:
- Captain Crunch Crusted French Toast Alla Mode: Sea salt caramel gelato, wild berry Malibu sauce, and whipped cream—yes, it’s as decadent as it sounds.
- Chilaquiles: Scrambled eggs, tortilla chips, tomatillo sauce, queso fresco, sour cream, and pico de gallo for a zesty start.
- Chicken & Waffles: Crispy brick chicken, honey maple sauce, and whipped cream—classic comfort with an Italian twist.
- Steak & Eggs: Grilled hanger steak, eggs your way, and jalapeño hashbrowns for the perfect savory brunch.
- Million Dollar Pancake: Vanilla whipped cream, maple syrup, vanilla gelato, strawberries, and powdered sugar—pure brunch bliss.
And that’s just a taste! Pair your meal with our fresh starters like Watermelon & Feta Broquettes or Banana Nut Muffins. Don’t forget to check out our sides—jalapeño hash browns, truffle butter fontina toast, and more.
Gather, Savor, Celebrate
Whether you’re catching up with friends, hosting a family gathering, or simply treating yourself, Coppolillo’s Crown Point is your new Sunday brunch destination. Enjoy our welcoming atmosphere, attentive service, and the best flavors in town.
Reservations are recommended, so book your table now and make Sunday brunch your new favorite tradition!
Ready to brunch? Visit www.coppolillos.com for the full menu and to reserve your spot.
